Annual Productivity and Adaptability of Growing Area in Shallot (Allium cepa var. ascalonicum Backer)

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Anticancer and anti-inflammatory activities of shallot (Allium ascalonicum) extract

INTRODUCTION Alliumplants are an important part of the diet of many populations and there is a long-held belief in their health-enhancing properties such as cancer prevention. In this study, the anticancer and anti-inflammatory activities of the aqueous extract of the Allium ascalonicum bulbs have been studied. MATERIAL AND METHODS The antiproliferative and anti-growth activity of the aqueous...

متن کامل

TLC determination of flavonoids from different cultivars of Allium cepa and Allium ascalonicum.

This study comprises the optimization and validation of a new TLC method for determination of flavonols in the bulbs of seven cultivars of onions and shallots. Separation was performed on RP-18 plates with the solvent mixture tetrahydrofuran/water/formic acid (40+60+6, V/V/V) as a mobile phase. The method was evaluated for precision, linearity, LOD, LOQ, accuracy and robustness. Chromatographic...

متن کامل

Anti fungal activity of shallot, Allium ascalonicum Linn. (Liliaceae), in vitro

The aim of the present study was to investigate anti fungal activities of the fresh extract of Allium ascalonicum Linn. (Liliaceae) against clinically important yeast, dermatophytes and some saprophytic fungi in vitro. The anti fungal effects of fresh crude juice of shallot were determined against 11 isolates of Candida albicans, three species of dermatophytes (Microsporum gypseum, Trichophyton...

متن کامل

Determination of total phenolic content and antioxidant capacity of onion (Allium cepa) and shallot (Allium oschaninii) using infrared spectroscopy

0308-8146/$ see front matter Published by Elsevier doi:10.1016/j.foodchem.2011.04.105 ⇑ Corresponding author. Tel.: +1 509 335 1858; fax E-mail address: [email protected] (B.A. Rasco). Total phenolic content (TPC) and total antioxidant capacity (TAC) of four onion varieties (red, white, yellow and sweet) and shallot from selected locations (Washington, Idaho, Oregon, Texas and Georgia) were determi...

متن کامل

Effect of aqueous extract of shallot (Allium ascalonicum) on inhibition of growth of Pseudomonas aeroginosa

Shallot from Liliacea are the oldest plants that are used for treatment of different disease such as bacterial, parasitic, fungal infections and also viruses. In addition, Pseudomonas aeroginosa is the most important human pathogen with invasive nature that causes different infections especially in cases with abnormal defence. It is resistant to many antibiotics, makes some problems in treatmen...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Korean Journal of Plant Resources

سال: 2011

ISSN: 1226-3591

DOI: 10.7732/kjpr.2011.24.2.160